コース詳細
[Seasonal Delights] Chef's Recommended Course: 16,500 yen (tax included)
16500 yen(税込)
- 9品
- 1名～
This chef's recommended course features luxurious ingredients such as matsutake mushrooms, spiny lobster, and grouper. Enjoy a total of 9 dishes including matsutake mushroom and red shrimp in a clay pot, hairtail fish sukiyaki, grouper steak, and more hairtail fish sukiyaki. Be sure to also enjoy the medium fatty tuna and grouper sushi!
コースメニュー
*The following course content is just an example.
Please note that the contents may change daily depending on the season, availability of ingredients, and weather.
Please feel free to contact us for details.
<Example>
● Appetizer
●Soup: Matsutake mushroom and red shrimp in earthenware pot
●Sashimi: Chef's recommended autumn sashimi platter
●Grilled dish: Grouper steak
●Hot pot dish: Beltfish sukiyaki
●Vinegared dish: Swim crab in vinegar
●Meal: 2 pieces of nigiri sushi, pickled ginger
●Soup: Spiny lobster miso soup with wakame seaweed and green onions
●Fruit desserts Today's recommended dessert
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight on the day of your visit
2026/09/04 更新
