Course details
[Seasonal Taste] Chef's Recommended Summer Special Course 16,500 yen (tax included)
16500 yen(Tax included)
Cancellation fee: 25% 2 days before, 50% the day before, 100% on the day (total fee including course and all-you-can-drink fee)
- 8items
- 2-70persons
[Seasonal Taste] Chef's Recommended Special Course 16,500 yen (tax included) *All-you-can-drink available for 5 people or more for +2,750 yen (tax included)
Course menu
This is a luxurious Japanese kaiseki course meal prepared by a skilled chef.
We use seasonal ingredients throughout the year, so we can cater to your requests for what kind of food you would like to try.
Please feel free to contact us with your budget.
*The following course content is an example.
Please note that the menu may change daily depending on the season, availability, and weather.
Please feel free to contact us for details.
<Example>
● Appetizer
●Clean soup: Steamed earthenware pot with grouper and red leg shrimp
● Sashimi: Lobster, Snapper, Medium Fatty Tuna, Mamahachi, Sea Urchin
●Grilled Kinki (dried overnight)
●Meat dish: Sauteed Awa beef foie gras
Vinegared dish, parboiled conger eel, vinegared crab
●Meals: Toro Taku, Gari
●Tome bowl Ise lobster miso soup Wakabu green onion
●Dessert Chef's choice dessert
*All-you-can-drink is available for groups of 5 or more for an additional 2,750 yen (tax included)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2025/06/04 update
