Course details
<Seasonal> Tokushima Prefecture's premium "Hamo shabu-shabu hotpot" course, 9 dishes total, 11,000 yen
11000 yen(Tax included)
◆For groups of 5 or more, all-you-can-drink is available for an additional 2,200 yen. ※Apply at the time of reservation
- 7items
- 1-60persons
This course allows you to fully enjoy seasonal conger eel.*All-you-can-drink is available for 5 people or more for an additional 2,200 yen
Course menu
■ Attached
■Clearance: Earthenware pot (shrimp, matsutake mushroom, ginkgo, wheat gluten, mitsuba, citrus fruit)
■ Sashimi, Yakishou and 4 other varieties
■Grilled food: Teriyaki conger eel, vegetables, Awa beef
■ Fried food: Conger eel tempura
■Hot pot dish: Conger eel shabu-shabu hot pot
■ Vinegared dish: Boiled conger eel
■ Meal: Conger eel porridge
■Desserts, homemade desserts, ice cream
*The course contents may change slightly depending on the supply situation, etc.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2024/04/04 update