Course details

[Seasonal Taste] Early Summer Recommended Course 5,500 yen (tax included)

5500 yen(Tax included)

Cancellation fee: 25% 2 days before, 50% the day before, 100% on the day (total fee including course and all-you-can-drink fee)

  • 9items
  • 2-60persons

We offer a course recommended by the chef unique to Shimizu! Reservation required ◆ All-you-can-drink for 5 or more people for +2,750 yen (tax included) * Changes to the number of people for all-you-can-drink can be made up until the morning of the day.Please note that the number of people cannot be changed after 12 o'clock.

Course menu

*The following course content is an example.

Please note that the menu may change daily depending on the season, availability, and weather.

Please feel free to contact us for details.

<Example>

● Appetizer

● Sashimi Bluefin tuna, Amberjack, Squid, Sea urchin, Sea bream

●Grilled dish: Salt-grilled swordfish

Deep-fried food: Young sweetfish and fatty sardine tempura

●Hot pot: Sea bream sukiyaki

Meal: Japanese pepper rice with dried baby sardines and pickles

●Tomowan (rice bowl) Miso soup, yuba, wakame seaweed, green onion

●Fruit

*All-you-can-drink is available for 5 people or more for 2,750 yen (tax included)

The content may be subject to slight changes.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/05/02 update