コース詳細
[Seasonal Taste] Recommended Spring Course 8,800 yen (tax included)
8800 yen(税込)
Cancellation fee: 25% 2 days before, 50% the day before, 100% on the day (total price including course and all-you-can-drink)
- 8品
- 2～60名
We are offering a spring kaiseki course featuring carefully selected seasonal ingredients, recommended by the chef at Shimizu! Reservations required. All-you-can-drink for 5 or more people for an additional 2,750 yen (tax included). *Changes to the number of people for all-you-can-drink can be made up until the morning of the day.Please note that we cannot change the number of people after 12:00.
コースメニュー
*The following course content is an example.
Please note that the menu may change daily depending on the season, availability, and weather.
Please feel free to contact us for details.
<Example>
●Appetizers
●Clear soup: Steamed conger eel in earthenware pot
●Sashimi: Bluefin tuna, Mahachi squid, abalone
Grilled dish: Salt-grilled hairtail fish
●Hot pot Awa beef sukiyaki
● Vinegared Snow Crab Vinegared
●Meal: Braised red shrimp noodles
●Dessert: Hojicha pudding
*All-you-can-drink available for groups of 5 or more for an additional 2,750 yen (tax included)
The contents may be subject to change.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2026/03/16 更新
