Course details
[Seasonal Taste] Chef's Recommended "Spring" Special Course 8,800 yen (tax included)
8800 yen(Tax included)
Cancellation fee: 25% 2 days before, 50% the day before, 100% on the day (total fee including course and all-you-can-drink fee)
- 8items
- 2-60persons
We offer a chef's recommended course that is unique to Shimizu! Reservation required ◆ All-you-can-drink for 5 people or more for +2,750 yen (tax included) * Changes to the number of people for all-you-can-drink can be made up until the morning of the day.Please note that the number of people cannot be changed after 12 o'clock.
Course menu
*The following course content is an example.
Please note that the menu may change daily depending on the season, availability, and weather.
Please feel free to contact us for details.
<Example>
● Appetizer
●Clean soup: Steamed Naruto sea bream in earthenware pot
●Sashimi Assortment of spring sashimi
● Simmered Rockfish Simmered
●Hot pot Awa beef sukiyaki
● Vinegared dish: Seared first bonito
● Meal: 2 pieces of nigiri pickled ginger
●Ryuwan miso soup with Naruto wakame seaweed and green onion
●Fruit
*All-you-can-drink is available for groups of 5 or more for an additional 2,750 yen (tax included)
The content may be subject to slight changes.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/04/12 update