Course details
[Seasonal Taste] Chef's Recommended "Spring" Special Course 8,800 yen (tax included)
By using a coupon8800 yen(Tax included)
- 9items
- 2-60persons
We offer a hot pot course recommended by the chef unique to Shimizu! Luxury ``Awa beef sukiyaki hot pot'' is a menu that can only be enjoyed at this time of year.
Course menu
*The course content below is an example.
Please note that the contents change daily depending on the season, purchasing status, and weather.
Please feel free to contact us for details.
≪An example≫
●3 types of attachments
●Suimono Shiitake Samurai and Naruto sea bream steamed in a clay pot Grilled green onion
●Tuna, Sea bream, Mahachi, Octopus, Sudachi mackerel
●Yakimono Salt-grilled swordfish hajikami
●Nabe Awa beef sukiyaki hotpot
●Vinegared first bonito tataki
●Meals Bamboo shoot rice Pickles
●Tome miso soup Yuba Wakame Green onion
● sweets
*All-you-can-drink is available for 5 people ~ +2200 yen (tax included)
The contents may change slightly.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2024/04/04 update
